Since the exclamation as one of the Seven World Wonders of Nature, the Komodo National Park is a booming tourism destination. On Komodo, Rinca and Padar, tourist accommodation rarely exists. Consequently Labuan Bajo, Flores, Indonesia has become the tourist gateway to the Komodo National Park. Only few tourists explore the many sights and [...]
Value Chain Analysis of Fresh Food Products for Hotels & Restaurants, Labuan Bajo, Indonesia
BSc Tourism2016-10-12T09:54:49+00:00Tourism can help contribute to a country’s economy. Labuan Bajo, Flores, Indonesia, offers the potential to become a great destination as the tourism industry is rapidly developing. However, Labuan Bajo also faces challenges regarding waste management and unequal distribution of benefits from the tourism sector. This study analysis the performance of the fresh [...]
Value Chain Analysis of Luxury Hotels, Koh Chang, Thailand
BSc Tourism2016-10-12T09:54:49+00:00This value chain analysis report contributes to the quality of life in Koh Chang, Thailand by identifying sustainable tourism intervention strategies. The development of Koh Chang as low carbon tourism destination is initiated. The research team delivers an analysis and assessment of the performance of the mid-range and luxury hotel value chain on [...]
Value Chain Analysis of Elephant Activities, Koh Chang – Thailand
BSc Tourism2016-10-12T09:54:49+00:00This study focuses on the six elephant camps present on Koh Chang, Thailand. Interventions are presented that reduce carbon emissions in order to contribute to the development of Koh Chang as a low carbon destination. | Authors: De Geus, F., Konijn, E., Lammertink, I., Van Campenhout, T. & Van Leeuwen, J. (2014)

Value Chain Analysis of Seafood Restaurants, Koh Chang – Thailand
BSc Tourism2016-10-12T09:54:49+00:00This study analyses the performance of the seafood restaurant value chain on Koh Chang, Thailand. It focuses on energy efficiency, waste management and the role of stakeholders. Feasible interventions are defined to enhance the sustainable development of Koh Chang as a low carbon destination. | Authors: De Keijzer, E., Kerckhoffs, V., Lubberts, T., Sluimer, N. & Van Halder, A. (2014)